Think Eat Save
Here’s some food for thought: Are you aware that a lot of food waste comes from our homes? Isn’t it surprising that huge quantities of produce are dumped because they can’t reach the consumer on time?
Every time we waste food, we hurt the environment. There are many people in the world who go hungry to bed, even as there are others who eat way too much, more than their share. What can we do about this? Think, Eat, Save gently reminds us of nature’s kindness and teaches us to care for it by eating responsibly and recycling whenever possible. It suggests easy ways of reducing wastage, such as taking small portions, planning our meals, and sharing food with others. These simple yet effective measures will go a long way in conserving our natural resources.
About the Author:
Sandhya Rao is a writer and editor with nearly 40 years of experience in mainstream journalism as well as publishing. Some of her books for children include My Friend the Sea, My Mother’s Sari, Ekki Dokki, Picture Gandhi, My Gandhi Scrapbook, Okaasama Otousama, and Dream Writer. She enjoys meeting young readers and hearing from them what inspires them and how they want to change the world. She works with the Hindu-BusinessLine newspaper, and lives in Chennai.
You may also like...
- Enviro-Challenge, Second Edition: a compilation of the best of Green Olympiad (for Class 6 to 10) Regular Price 150.00 Special Price 135.00
- How Wondrous is that: Nature's Bizarre Regular Price 185.00 Special Price 167.00
- Healthy Happy Me: Easy-Peasy guide to awesome health Regular Price 150.00 Special Price 135.00
- Let's Get Active : Learning about Flowers (An illustrated activity book that teaches young learners all about Flowers) Regular Price 125.00 Special Price 112.00