Mycorrhiza News: The Quarterly Newsletter of Mycorrhiza Network (Discontinued from April 2023)

Mycorrhiza News: The Quarterly Newsletter of Mycorrhiza Network (Discontinued from April 2023)

  • Frequency:4 issues a year
  • ISSN: 0970-695X
  • Size: 140 mm × 210 mm
  • Pages: 20
  • Binding: Paperback
  • Weight: 60 gms

Newsletter Details

Mycorrhiza News, a newsletter, published since 1988, is an instrument of knowledge communicating and disseminating the discoveries and research outputs. It deals with biodiversity, conservation, ecology, biotechnology, biofertilizer technology, commercial application, marketing aspects, updated literature, application of mycorrhizae for sustenance and resilient future with reference to various types of mycorrhizae.

The newsletter presents original research finding papers on these topics and publishes a large number of articles from eminent scientists and young researchers. It caters to the needs of young and enthusiastic workers engaged in the field of mycorrhiza research including agriculturists, mycorrhizologists, budding scientists, students and information professionals, besides updating their knowledge about understanding of mycorrhizae at national and global levels.

You are welcome to subscribe to the Mycorrhiza News and get updated on the latest development and the wealth of information available on mycorrhizal research.

Key Features:
• Notes on important breakthroughs
• Brief accounts of new approaches and techniques
• World mycorrhizal research news and innovations
• Research activities highlighting the Centre for Mycorrhiza Culture Collection
• Forthcoming and related events on Mycorrhiza
• Important references of research papers published in different national and international journals

Keywords

Show Abstract Issue -Vol.33(1) April 2021

Research Finding Papers

  • Response of Capsicum frutescens Inoculated with an Indigenous Arbuscular Mycorrhiza Acaulospora sp. DSM8 and Azotobacter sp. DK14 in Single and Dual Treatment in Dry Acid Lateritic Soil of Midnapore

    Debashis Kuila, a Mycorrhiza and Microbiology Research Section, UG & PG Department of Botany, Midnapore College (Autonomous); Department of Botany and Forestry, Vidyasagar University, Midnapore, West Bengal, India

    Somdatta Ghosh, PG & UG Department of Botany, Midnapore College (Autonomous), Midnapore, West Bengal, India, somdattaghosh@yahoo.co.in

    Gunjan Biswas, Department of Botany and Forestry, Vidyasagar University, Midnapore 721102, West Bengal, India. Email: gbiswas1211@gmail.com

    Nagendra Kumar Verma, Professor (retd), Department of Botany and Forestry, Vidyasagar University, Midnapore, West Bengal, India, E-mail: nkverma1954@gmail.com

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